8″ Chef Knife | Artisan Series
Meet the MVP of your kitchen drawer. This 8" powerhouse is your ticket to faster, easier, and more enjoyable meal prep.
- Effortless Chopping
- Precise Dicing
- Smooth Slicing
- Herb Mincing
- Vegetable Julienning
- And More
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Estimated Delivery:Nov 22 - Nov 26
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Free Shipping & Returns: On all orders over $75
8″ Chef Knife | Artisan Series
Handle Any Recipe Like A Pro
From mincing garlic to carving a roast, this versatile blade makes every kitchen task feel like a breeze. Enjoy cooking again!
4,382+ 5-Star Reviews
“Wow, it's so easy to cut everything but especially meat which used to literally hurt my shoulder. My cutting time is less than half what it was before & the blade holds a sharpening well. ”
Verified Buyer
“This knife is SHARP!! It cuts through steak like butter. Great buy for my husband.”
Verified Buyer
“This is the best knife I have EVER owned!”
Verified Buyer
Yes, professional-grade cutlery can be affordable. From the moment you feel the first precise cut, you’ll see why people choose Cutluxe for their kitchens…
Master Any Recipe
Upgrade your kitchen arsenal with a reliable tool that turns you into a culinary artist. Impress family and friends with a quality blade and beautiful presentation.
Razor-Sharp German Steel Blade
Hand-sharpened to 14–16° per side, this blade delivers surgical precision, making even big jobs feel like a breeze.
Ergonomic Pakkawood Handle
Designed for maximum comfort and control, it’s slip-resistant, even when wet. Great for breaking down tough cuts safely.
Precision-Honed Edge Design
Whether you're julienning vegetables or slicing through a thick steak, you'll experience effortless cutting and superior control.
Full Tang Construction
Built for durability and balance, this knife offers a solid, reliable feel that lasts for years.
The Cutluxe 8" Chef Knife
Your all-in-one solution for chopping, slicing, and prepping like a seasoned chef, right in your own kitchen.
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Blade Length:
8″ | 20cm
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Handle Material:
Pakkawood
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Blade Width:
2″ | 5cm
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Blade Angle:
14°-16°
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Blade Thickness:
2.3mm
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Rockwell Hardness Rating (HRC):
56-57
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Handle Length:
5.7″ | 14.4cm 0g
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Knife Uses:
Slicing, chopping & dicing
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Steel Type:
German 1.4116
UNLEASH YOUR INNER CHEF
With precision, comfort, and control at your fingertips, you'll cook with the confidence of a culinary master.
- Effortless Weeknight Gourmet
- Impress-Your-Friends Dinner Parties
- Family-Pleasing Feast Creation
Less Kitchen Stress
Turn complex recipes into culinary masterpieces. Dice onions with precision, chop basil with ease, and carve roasts like a pro. Your kitchen, your rules!
UNLEASH YOUR INNER CHEF
With precision, comfort, and control at your fingertips, you'll cook with the confidence of a culinary master.
There’s “Kitchen Knives” And There’s Cutluxe. Feel The Difference.
High-Carbon Stainless Steel
Tempered to 56+ Rockwell
Ergonomic Pakkwood
Precision Edge
Hand Honed 14-16o
Standard Steel
Low Retention
Plastic
Plain edge
Factory Sharpened
Why Choose Cutluxe?
Quality Knives at Half The Price
Because top-quality knives shouldn’t have to be expensive. Our knives deliver exceptional cutting power at a price you’ll love.
We Cut Out The Middleman
We’re able to bring you high-performance knives at a fair price because we sell directly to you. It’s that simple.
We Listen To You
Your feedback drives us. We continuously improve our products based on your reviews and suggestions.
Our knives make you feel like a pro even if you’re not.
Sharp = Fast
Sharp = Safe
Pakkawood handles for comfort, durability, and style.
We’ve put in the work, and we know our knives are as good as those 2x the price.
That’s why if anything goes wrong, or you’re not satisfied, just give us a shout.
We'll make it right, no questions asked.
FAQs
Is this knife suitable for a beginner cook?
Absolutely! Its balanced design and sharp edge make it easy to handle, even for beginners. You'll find your cutting skills improving quickly as you use it regularly.
How often should I sharpen this knife?
With regular use, honing with a steel weekly helps maintain the edge. For a full sharpening, once or twice a year is typically sufficient for home cooks.
Can this knife handle all my kitchen cutting tasks?
Yes! From dicing vegetables to slicing meats, this versatile 8" chef's knife is designed to handle about 90% of your kitchen cutting needs with ease.
Is the knife dishwasher safe?
We recommend hand washing to preserve the sharp edge and beautiful handle. A quick wash and dry after use will keep your knife in prime condition for years
What makes this knife worth the investment?
High-quality German steel, expert craftsmanship, and versatile design make this knife a kitchen workhorse. It'll enhance your cooking experience daily, lasting for years with proper care.
